Discover the food and wine by
regions of Kangaroo Island. MORE>>
Stunning array of quality
food producers on Kangaroo Island. MORE>>
Wine, beer and spirits produced on Kangaroo
Island. MORE>>
Restaurants and eating
places on Kangaroo Island. MORE>>
Discover more about the clean, green character
of the island. MORE>>
GFKI proudly supported by
Food Producers on Kangaroo Island
Food for the purists.
A great attraction of the Kangaroo Island food experience
is top quality produce that is hard to find anywhere else.
Most producers have retained small-scale operations so they
can focus on quality rather than quantity. It means their
handcrafted products retain the unique characteristics of
the island.
People taking a food tour can find everything from regional
cheeses and yoghurts to olive oil and native jams. The island
is also renowned for its honey, produced from pure strain
Ligurian bees, and free-range chickens and eggs. But any
visit to Kangaroo Island is incomplete without trying the
local seafood. There is an abundance of natural and farmed
produce from oysters, prawns and crayfish to whiting, barramundi,
snapper and freshwater marron.
Kangaroo Island Bakery
90 Dauncey Street Kingscote SA 5223
6am to 1pm and 4pm to 5.30pm. Phone 08 85532056 Fax
08 85532056 Mobile 0400977028
Email: wloechel@spin.net.au
Good Food Kangaroo Island is an industry group
formed to encourage and support value adding producers and
protect the integrity of the Island’s produce. Regional
food groups have been established throughout South Australia
and are actively working with producers to establish regional
branding and long term relationships with major retailers
seeking access to high quality, branded products.
Contact us
for more information about produce, transport, reservations
and tourist attractions.
Kangaroo Island's food and wine producers by regions.
MORE>>
6 days, 9 dining events “Join us for a beer
on the pier” THE KANGAROO ISLAND SEALINK SEAFOOD
FEAST-IVAL
27th April – 2nd May 2012
Located at a collection of idyllic seaside settings around the Island, you can choose between fine dining tasting menus, campfire cooking and seafood barbeques by the sea. Events include master class demonstrations, and exclusive dinners with celebrity chefs such as Pete Evans from My Kitchen Rules and Simon Bryant from the Cook and the Chef. MORE >>
Catch the Sealink ferry from Cape Jervis and spend
a day on Kangaroo Island.
Explore historic Penneshaw and enjoy
seasonal island market produce.
9.30am-1.00pm
First Sunday every month
Special Sealink Fares available. MORE>>
Advertise Here
This space is available for members of Good Food Kangaroo
Island to advertise a link to their section or directly
to their website. Contact
us for more information.